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Finch named finalist for Restaurant & Bar of the Year in the Mixology North 2024 awards
October 31, 2024
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Bodega Cantina in Leicester
The Chef's Designer - How Adam's became No.1 in the UK
The Chef's Designer - Part 1
The Birmingham Post, Sept 2018
We're hiring ... Senior Design Manager
Chain closures provide opportunities for independents
Creating Space for Life's Great Moments ...
Faber to redesign Loxleys, Stratford-upon-Avon
Quartermasters: Artisan Craftmanship in the Heart of Birmingham
Creative Roundup: March 2020
The Creative Round-up : July
Buffalo & Rye launches in Birmingham
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Mix Roundtable: Is fast design at odds with sustainability?
June 7, 2024
Meet the Designer - Tony Matters talks about his journey for 'Progress is not Linear'
March 26, 2021
Design Stories - The Bracebridge
March 5, 2021
Design Stories: Bobby's
November 28, 2020
Design Stories: The Oyster Club
November 28, 2020
Vlog: Clerkenwell Design Week 2019
November 28, 2020
Vlog: Manchester day trip & Mixology North Awards 2018
November 28, 2020
Vlog / BCFA Annual Luncheon
November 28, 2020
Vlog / Nocturnal Animals Soft Launch
November 28, 2020
Vlog / Restaurant & Bar Design Awards
November 28, 2020
In conversation with chef Adam Stokes | Food for Thought #1
November 28, 2020
Buffalo & Rye launches in Birmingham
November 28, 2020
Cafe design for Europe's largest skatepark
November 28, 2020
We're hiring ... mid-weight interior designer.
November 28, 2020
Faber at Hotelympia 2016
November 28, 2020
Alley Cafe opens it's doors
November 28, 2020
Bodega Cantina in Leicester
November 28, 2020
We're hiring ... Senior Design Manager
November 28, 2020
Bodega Cantina in Derby
November 28, 2020
We're hiring ... Mid-Weight Interior Designer
November 28, 2020
Interior design and branding for 55 Wade Street
November 28, 2020
Faber to redesign Loxleys, Stratford-upon-Avon
November 28, 2020
Faber selected to develop Indian Brewery restaurant concept
November 28, 2020
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Experience Journal: Speedboat Bar, London
September 25, 2024
Transforming Tastes: How New Food Habits are Shaping the UK Restaurant Scene
June 20, 2024
Mix Roundtable: Is fast design at odds with sustainability?
June 7, 2024
Kerb Collective features in new Channel 4 comedy Big Mood
April 9, 2024
The Experience Journal: Stockholm
November 7, 2023
Design Matters: Branding as the foundation of the hospitality experience
October 23, 2023
The Experience Journal: Carlotta Trattoria Tradizionale, Mayfair
August 31, 2023
The Experience Journal; Manhattan, New York
August 25, 2023
Industry Insights: Ann Elliott, Portfolio NED and Board Advisor
August 24, 2023
Jam on Toast
August 17, 2023
Industry Insights: Harvey Ayliffe, Exec Chef at The Rosarium
June 1, 2023
The Experience Journal: Nebbiolo, Copenhagen
May 18, 2023
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Finch named finalist for Restaurant & Bar of the Year in the Mixology North 2024 awards
October 31, 2024
Finch named finalist for Restaurant & Bar of the Year in the Mix 2024 awards
May 9, 2024
Faber announced as finalist for Interior Design Practice of the Year and Restaurant & Bar of the Year
October 27, 2023
The George Hotel by Faber is shortlisted for Restaurant & Bar of the Year at Mixology North
November 16, 2021
Faber shortlisted in R&BD Awards 2016
November 28, 2020
Faber in the running for darc/decorative awards
November 28, 2020
Faber has four projects in the Restaurant & Bar Design Awards 2018
November 28, 2020
Faber shortlisted for the WIN Awards 2018
November 28, 2020
Vlog: Manchester day trip & Mixology North Awards 2018
November 28, 2020
Behind the Scenes at Faber: Meet Jennifer
February 29, 2024
Behind the Scenes at Faber: Meet Georgina
August 31, 2023
Behind the Scenes at Faber: Meet Alex
June 6, 2023
Behind the Scenes at Faber: Meet Mark
April 25, 2023
Behind the Scenes at Faber: Meet Tony
February 16, 2023
Behind the Scenes at Faber: Meet Jenni
January 23, 2023
Behind the Scenes at Faber: Meet Kally
October 5, 2022
Behind the Scenes at Faber: Meet Aimée
September 16, 2022
Dine Out. Magazine, The Rosarium
April 13, 2023
Supper, Issue 30
January 4, 2023
Wonderful Wallcoverings Publication
July 20, 2022
Darc magazine, Issue 44
March 28, 2022
Chef & Restaurant Magazine
September 6, 2021
In the press...
November 28, 2020
Hospitality Interiors Interview Tony
November 28, 2020
In the press...
November 28, 2020
Get the Book - Decoding Design
November 28, 2020
It’s time for some fresh thinking! Restaurant Refresh …
November 28, 2020
darc magazine, May/June 2018
November 28, 2020
Lasan recognised by Impression magazine
November 28, 2020
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Sketchbook: Seafood City
June 20, 2024
Sketchbook: Tavola
June 5, 2024
Sketchbook: Finch
April 8, 2024
Sketchbook: Legacy Branding
September 11, 2023
Sketchbook: Nocturnal Animals
August 31, 2023
Sketchbook: Kilder
June 13, 2023
Sketchbook: Legacy at The Grand
May 9, 2023
Sketchbook: The Ironworks
April 12, 2023
Sketchbook: Damascena
February 28, 2023
Sketchbook: The George Hotel
January 30, 2023
Sketchbook: Tales of Tea
November 30, 2022
Sketchbook: Kerb Collective, Shoreditch
October 31, 2022
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